By Chef #379453 on February 19, 2009
"The original recipe came from Real Simple. It called for crushed Corn Flakes and cod. Since I don't have the cereal I substituted Panko and no cod, so substituted locally caught Halibut. We used the Parmesan-"Butter" as a sauce drizzled over the fish and the veggies we served with it. We were thrilled with the results."
Serving Size: 1 (179 g)
Servings Per Recipe: 4