By Dancer^ on July 29, 2002
Photo by jonesies
Photo by jonesies
"Very lite for a hot summer day, works great as a veggie dip aswell."
Serving Size: 1 (81 g)
Servings Per Recipe: 5
"I used this as a dip, It was wonderful, a big hit with everyone. thank you. Polly"
"this is equally good on salads and sandwiches. Great recipe. thank you."
"We put this on top of a big plate of fresh veggies and munched away! Very good!! "
"I did not like this at all. I was looking for a healthy dressing without the no fat taste and this was not the recipe for me."
"Made this tasty dressing to help me keep my New Year's resolution of heating healthy. I added a bit of dried dill to the mix along with some fresh chopped parsley. Made for a very nice combo. I used it mostly on veggie pita sandwiches. I did find it a little runny, but that may be because my cucumber was quite large, so perhaps it added too much liquid. I used a stick blender to puree slightly at the end and used fresh cracked black pepper (didn't have any white). I will definitely be making this one again. Thanks Dancer^ !"
"Really liked this dressing: used it with mixed greens, cucumber, avocado & grape tomato salad. The flavor is nice but not so overpowering that you can't taste the yummy ingredients in your salad. I might throw it in the food processor next time to make it a smoother texture. It might also be good w/ fat free sour cream instead of yogurt (or maybe half sour cream & half yogurt). Thanks for the recipe!!!"
"This was good. I think I would have prefered it run through the food processor. I used it over salad as well as a sauce for chicken. "
"Used on a salad of greens, tomatoes, cukes, boiled egg whites and scallions and also on pines506's safari salad (recipe #99946), which has melon balls, mixed greens, red onions and sunflower seeds. Excellent dressing!"
"Great dressing - so fresh and light! I used Creme Fraiche, and did not scale the recipe (there was only 2 of us). Wanted to try the leftovers as per linda shoaf. I will use it on ham sandwiches! I also had enough to mix into a Tzaziki Dip for our movie chips!!"