By sbera007 on January 29, 2009
"This was a last minute creation I made when trying to use up some hamburger that was about to overstay its welcome in my fridge. This is a great comfort food!"
Serving Size: 1 (423 g)
Servings Per Recipe: 6
"I've made this a few times & enjoyed it each time. Made a few adjustments for our tastes; increased the beef, garlic & worcestershire. Once I even threw in some fresh spinach into the meat mixture and used a sliced up a baked potatoe I had on hand. I especially enjoyed the french-fried onions that go on top, they add a great flavour, thanks for sharing."