By Buster's friend on January 20, 2009
"This Serbian recipe caught my eye both for the ingredients, which are readily accessible in my kitchen, & the clever cutting of the top pastry to delineate servings neatly. Medena's picture of the slice at her wonderful site certainly caught my eye as well! www.cafechocolada.blogspot.com Thank you Medena!"
Serving Size: 1 (227 g)
Servings Per Recipe: 12
"I've been looking for a krempita recipe! Delicious, thank you for sharing."