By Leslie in Texas on November 04, 2008
"Even traditionalists will love this version of pumpkin pie, which is accented with grated orange peel. Originally from a November 2001 issue of Bon Appetit.This recipe is written using Flaky Pie Crust Dough ,Flaky Pie Crust Dough but you probably could substitute your own favorite pie dough recipe.."
Serving Size: 1 (141 g)
Servings Per Recipe: 8