By Donna Luckadoo on October 07, 2008
"This recipe has a lot of ingredients but it can divided in half or even into thirds or you can make it all and before you bake it you can freeze it for 4 months. This recipe is for a party or a large gathering. This recipe is delicious as a leftover meal."
Serving Size: 1 (237 g)
Servings Per Recipe: 20