By *Nabiha* on October 05, 2008
"Great for spreading on a crostini or in a sandwich with sliced hard-boiled eggs."
Serving Size: 1 (27 g)
Servings Per Recipe: 10
"Was going to add this recipe, glad to find it already here! Delicious and easy. I've taken it to several parties, and it's a lovely change from cheese/dairy based dips. Tons of flavor. I sometimes sub a different herb for the rosemary, which I'm not always fond of."