"Those Deen Bros. again. This is simple and tasty."
4 -8 ounces
1 teaspoon silly crazy salt (I don't know what Silly Salt is) or 1 teaspoon
( I don't know what Silly Salt is)
fresh ground black pepper
unsalted butter, cut into small pieces
lime, zest of, finely grated
lime, juice of
Preheat oven to 375 degrees. Line a rimmed baking sheet with aluminum foil; set aside.
Rinse fish and pat dry; place on the prepared baking sheet. Season each fillet with 1/4 teaspoon Silly Salt and pepper to taste. Divide the butter pieces lime zest, and juice evenly among the tops of the fillets. Bake for 8 to 12 minutes or until the fish flakes easily when tested with a fork.
Page 2 of 2
Baked Tilapia With Garlic and Lime (cont.)