By Lorraine of AZ on August 29, 2008
"This recipe, a kid pleaser, is from John Mitzewich at the About.com site. Chicken tenders are marinated in a tasty concoction then coated with coarse pretzel pieces. They are baked, not fried. Adults will like this tasty finger food, too!"
Serving Size: 1 (284 g)
Servings Per Recipe: 3
"Chicken turned out moist on the inside and crispy on the outside; what more can you ask of chicken strips?!"