By Sandi Pants Loves To Cook on August 12, 2008
"So savory and delicious."
Serving Size: 1 (200 g)
Servings Per Recipe: 3
"Wow what a wonderful ulu recipe. I often make baked ulu or ulu poi, but this one sounds super. Mahalo!"
"I have been looking for a Taufolo recipe. I cannot wait to try this it sounds delicious."