By Addelyn's Baking Mama on August 01, 2008
Photo by CoffeeB
Photo by CoffeeB
"Chewy chocolate cookies with chocolate chips and miniature M&M's!"
Serving Size: 1 (28 g)
Servings Per Recipe: 60
"These cookies are amazing ..... the only thing i substituted was the chocolate chips for a bar of hershey special dark just because i didnt have any chips. the cookies came out so soft and chewy. theyre the best straight out of the oven. i usually dont write reviews but these cookies are worth a great review."
"The flavor of these cookies is good, but there is something not quite right about the recipe. My cookies spread out all over the place and then it took forever to bake them. I think the time or the temp needs to be adjusted."
"These were good, but not the best chocolate cookie I've had. Mine were kind of dry and the batter lacked the rich chocolate flavor that I was looking for."
"You have a winner here. These are so good. My tester gave them 20 stars out of 5. I have never been a fan of the usual M&Ms cookies, I never got what the big deal was. Decided to try these instead and very glad I did! I will never make another M&Ms cookie recipe, this is the one. Thanks for a super cookie to add to our favorites. Can't wait to try them with peanut M&Ms. :] Happy!"
"Very good. I had to cook them for 15 minutes. And I used smarties, regular sized ones, as that's what I had on hand. They turned out great. Will make again."
"Loved these cookies.....chocolate, chocolate and more chocolate! The mini M&M's were cute in the cookies and tasted great too. Would like to try white chocolate or peanut butter chips instead of the semi sweet chips next time. Thanks for sharing your recipe! Made and reviewed for PAC Fall 2008."
"These are delicious M&M cookies with a different twist in that they use cocoa powder to make them more chocolatey. A great idea and addition too. I used only 1 cup of semi-sweet choco chips. I guess two would have been o.k., but one was more than sufficient. Thanks for the recipe ABM. Made for Fall 08 PAC~"