"Murgh Makhni Recipe. Alfred Prasad, Head chef at Michelin-starred Tamarind in London's Mayfair shows how to make his special Murgh Makhni. A delicious grilled chicken dish, simmered in creamed fresh tomatoes flavoured with ginger, fenugreek leaves and honey. Delight in our Murgh Makhni recipe. courtesy videojug.com watch the video at http://www.videojug.com/film/how-to-make-murgh-makhni"
Serving Size: 1 (481 g)
Servings Per Recipe: 4