By hollyfrolly on July 01, 2008
"This recipe calls for some of my favorite ingredients.... sesame oil, shitake mushrooms, ghili-garlic sauce just to name a few. Sooooo delish! Original recipe found in June, 08 edition of Bon Apetit."
Serving Size: 1 (594 g)
Servings Per Recipe: 4
"This is my FAVORITE salmon recipe. I always make it for people when I want to show off! I usually put extra chili garlic sauce because I like it spicy, and extra garlic. Thank you SO much for posting!"