By SpringShoot on June 19, 2008
"This quick recipe makes a sweet snack, dessert, or even breakfast that is not only satisfying but very healthy!"
Serving Size: 1 (213 g)
Servings Per Recipe: 1
"This was super quick and easy and very tasty. I did have to cook the apple about more then double the time - I finally put a piece of wax paper over the top which helped finish it off. I used a sprinkle of real sugar along with the cinnamon. Though this doesn't cook down like oven apple crisp it was still very good, I may try this on top of waffles the next time I make it. Made for PAC Fall 09"
"I added the cinnamon and granola before cooking and it was delicious."
"sounds yummy!!! and easy!!! can't wait to try it."