By Jean Hudson on May 07, 2008
"Very moist!!!! I've enjoyed using recipezzar for years. I've had this recipe for about 20 years, and I wanted to share it with everyone."
Serving Size: 1 (2885 g)
Servings Per Recipe: 1
"It was so yummy! I used only half since it's just two of us, and poured it bunt cake dish. It came out fluffy and yummy. Thanks for sharing!"
"SOOOOOOOOOOOOOOO the best!! Even the finicky kids couldn't stay away from this! Thank you Jean!"