By Debtex on April 28, 2008
"Growing up in Houston with New Orleans relatives, this was a staple. I loved it so much as a kid that I'd always pick it as my birthday meal. Simple, warming, and good."
Serving Size: 1 (47 g)
Servings Per Recipe: 10
"My DH loves red beans and rice. This was a good recipe; however, I think it needs a little more seasoning other than S & P. Will try this dish again and work on the seasonings a bit. This would be a good slow cooker recipe. Made for Spring PAC, April, 2012."