By AKillian24 on April 03, 2008
"*Recipe under Review* My much deliberated main course for a dinner party I hosted in April of 2008. The recipe inspiration came from the William Sonoma website, but the changes my version highlights more of the herb flavors, with the fruit as an accent, rather then vis-versa."
Serving Size: 1 (380 g)
Servings Per Recipe: 4