By Dad the cook on February 28, 2008
"I made this up when I decided to eat healthier. Its just a twist on the regular cream cheese enchilada recipe's that are everywhere. I love mexican food and spice, and this seemed a natural alternative to regular burritos or enchilada's. My children have no clue it's even somewhat healthy for them. Oh and these are Huge burrito's."
Serving Size: 1 (433 g)
Servings Per Recipe: 5