By DuChick on February 11, 2008
"This pie combines the unbeatable and fabulous flavors of caramel apples and cheesecake. Published in TOH, credit for this creation is given to Leona Rothbauer from Bloomer, Wisconsin"
Serving Size: 1 (190 g)
Servings Per Recipe: 8
"This was absolutely WONDERFUL! It takes a while to prepare, but it is SOOOOOOO worth it! I think this will be a family favorite!"