By HokiesMom on January 07, 2008
Photo by lazyme
Photo by lazyme
"Sounds delicious and a different way to serve potatoes and a veggie in one! Adjusted from a Simple & Delicious recipe created by their test kitchen."
Serving Size: 1 (267 g)
Servings Per Recipe: 6
"These are so yummy and the recipe served 4 of us. The mixture of all the ingredients was great and my kids loved the bacon and the amount of cheese. Very cheesy! I enjoyed this with recipe #140771 and carrots. It's a great dish to make in the summer because you cook the potatoes in the microwave and don't heat up the house. I will make these again. Made for Went to the Market tag game. Thanks HokiesLady! :)"
"This recipe was recommended by Chef #383346. We used leftover Recipe #347591, heated it up, added low-fat cheddar cheese and cooked corn, then sprinkled parsley over top. The bacon over top would be exceptional in this recipe we are certain, but we are trying to eat healthier, so for this reason we omitted it. I have always put my corn over my mashed potatoes on my plate, but with cheese and corn all mixed in together, its an added yummy! Thanks for sharing. :)"
"This was good and easy to make. I followed the recipe as written other then I used canned corn instead of frozen (personal preference), I used cheddar cheese and did not add the optional bacon. My hubby and sons always mix their corn with their potatoes so they were thrilled when it was already done for them LOL."
"Very hearty, tasty potato dish! I served it with bbq ribs, broccoli & biscuits. I omitted the bacon since I was serving with a meat dish."
"I had never made microwaved mashed potatoes before. I love this recipe if only for the method. But tasty too!"
"This was really good! My kids really loved it too :) Simple and tasty, thanks for sharing! Made for ZWT7 - Switzerland (Vivacious Violets)"
"We enjoyed this tonight with our steak, I steamed the corn in my multi tiered steamer with the steamed vegetables and the DH mashed, just felt that there was something missing which we couldn't put our finger on but what took it to 5 stars was the wonders of wonders that the DM ate up her mashed potato which she left to last and raved about it after the meal. Thank you HokiesLady, made for ZAAR Cookbook tag game."
"Big hit in my house! Thanks for sharing!"
"I made this exactly as written, except I halved the recipe. I thought I might need to reduce the microwave time for the potatoes, but after testing at 10 minutes, I didn't need to. I didn't add the bacon to try and reduce the fat content (even though I had a cooked piece in the fridge!). I really enjoyed the potato, corn and cheese mix! This is so easy to make and so tastey! Thanks for sharing, Hokies!"
"Yum! I boiled my potatoes instead of using the microwave. The bacon didn't make it into the potatoes. The kids apparently thought it was an appetizer! Next time, though!"
"Yummy! I will add a little bit of sour cream next time. Really good! Easy!"
""Yum", that's what DH said on his first bite. I steamed my potatoes and made as posted with the exception of cutting the recipe in half. I mashed mine with a potato masher because we enjoy ours on the chunky side. After I prepared it I threw it in the oven on low while fixing the rest of the meal. About 3 minutes before serving I turned the broiler on. "Yum" is right. Thanks for posting. :)"
"My daughter is going to love this. She always mixes her corn and mashed potatoes together. The blend is perfect for my family. Thanks Hokie Made for PAC Fall 09 :)"
"Oh YUM!! This is a wonderful twist on mashed potato,that was just so simple,but so delicious.I used a good mature Cheddar and tinned corn,but skipped the bacon.The flavour of the cheesy,creamy mash was great against the sweet crunch of the corn. I could eat just a bowl of this on its own!! Thanks Hokies,we loved it!!"
"We had this for dinner with burgers last night. So good! The mashed potatoes I usually make are a lot different. So, it was a nice change."
"What a great different sidedish! The only thing I did differently was I boiled my potatoes instead of using the micro. Will definitely make again."
"Really enjoyed the taste of these potatoes, even if I didn't peel the potatoes (love those skins!), which made the appearance a little more 'rustic!' Also added some warmed peas with the corn (I just thaw them under hot water & then put them in a pot & pour boiling water over them to heat them up!) & that added something extra! I especially liked the addition of the cheddar (I used the sharp varitey)! Thanks for a great keeper! [Tagged, made & reviewed in 1-2-3-4 Hit Wonders (Dec only)]"
"Good potatoes! These are simple and rich tasting. Thanks HokiesLady for a nice treat. Congrats on your Football win!"
"I found this while looking for microwave recipes. Perfect when you want mashed potatoes, but don't want to heat up the kitchen. The corn, cheese and bacon are great adders to regular mashed potatoes. Very good."
"I love mashed potatoes and this way in the microwave is so easy. I put them for 14 minutes. Used 4 tbs of milk. I didn't have cheddar so used mozzarella. It was very good but I'm sure with cheddar it would be even better. I loved the combination of cheese and corn. Thanks Hokies. Made for 123 hit wonders."