By Veggie_Girl on November 27, 2007
"An easy, healthy soup that is ready to eat when you come home from work. Its great with a dollop of sour cream or plain yogurt too!"
Serving Size: 1 (92 g)
Servings Per Recipe: 8
"This is great! It is *super* easy and healthy and low cost. I played around with it a little bit. I didn't chop the jalepeno but instead threw it in whole (stem cut off). I buzzed it with the immersion blender until it was about half pureed and topped it with a dollop of sour cream and sharp cheddar cheese. Yum! That about sums it up. Thanks for the great recipe Veggie Girl......"
"easy to prepare/tastes great!"