By Stewie on April 28, 2002
"I have made this recipe for over 30 years and it is popular with adults and kids alike. Very easy and very good!"
Serving Size: 1 (151 g)
Servings Per Recipe: 6
"A bit sweet for my taste, but my husband could not stop eating it. He finished the entire thing... which was a disappointment to my teen boys who didn't get to taste what they helped cook! I used fresh sweet potatoes and 1 lb of bulk breakfast sausage, crumbled."