By HopeK on April 22, 2002
"Found this recipe in local newspaper featuring steakhouse style cooking. Delicious, fast & easy. Try it!"
Serving Size: 1 (182 g)
Servings Per Recipe: 4
"We love spinach, and this was a very good recipe. The cream sauce goes very well with spinach. I did follow your directions exactly. I believe next time I try this, I will add just a touch of lemon juice to the cream sauce to give it a fresh taste. Thanks for sharing this recipe."
"It was the first time I made my own creamed spinach and was I pleasantly surprised! Very easy and the kids just loved it! Vivienne (SA)"
"This recipe was simple and very tasty. I used black pepper instead of white."