By Stewie on April 16, 2002
"A favorite from "Food with a Flair" The Village Woman's Club cookbook, Bloomfield Hills, MI, 1971."
Serving Size: 1 (167 g)
Servings Per Recipe: 6
"Something a little different, but very tasty. I scaled it down a little for 4 servings, cutting back on the amount of chicken and mayonnaise. I added half a chopped green bell pepper, and used chicken chips. Thanks for posting!"