By Jenny Ann on August 18, 2007
"This recipe came from my boss's wife, many years ago. She would send it for office parties. It's easy to make, as well as tasty."
Serving Size: 1 (71 g)
Servings Per Recipe: 10
"My Dad asked me to find a recipe for these bars. Dad tells me these are an "old fashion" goodie. They may be, but they're amazing. I used my own homemade caramel sauce. I will be making these often! Thanks for posting!"