By Aditi on July 09, 2007
"A steamed chocolate cake recipe that I came up with since I don't have an oven. The ingredients depended on what I had in the house. I plan to try different steamed cakes. Would love people to suggest variations."
Serving Size: 1 (83 g)
Servings Per Recipe: 6
"i tried it and its delicious..will use it again and again...had modified with cut almonds instead of strawberry flavour too...and liked it"
"I tried this recipe with a minor modification - used vanilla essence instead of cocoa powder. And it turned out quite well!! It was fluffy with the perfect amount of sweetness and wasn't too dry or too hard. Thanks for the awesome recipe!"