By TJW on June 26, 2007
"Great for the summer grill season, honey, balsamico, olive oil, dijon mustard and tabasco make a nice marinade for meat and veggies. From Foodtv.com"
Serving Size: 1 (34 g)
Servings Per Recipe: 4
"Really great marinade. This made a nice thick marinade. Used on pork chops but would be great on almost anything. It had a little tang, sweet, and heat. I did use more tobasco however."