By swirlycinnacakes on June 15, 2007
"These are so cute!"
Serving Size: 1 (23 g)
Servings Per Recipe: 20
"OMG!..This was the only doughnut recipe i could find where i don't have to fry or use yeast and it turned out p-p-p-perfect!!! Thanks !.. P.S- I only got about 10 mini doughnuts, so just double the recipe for more!... There delicious!!!!!! xxxxx"
"These were fantastic! I actually got about 30 mini donuts out of the recipe. I also made a siple glaze of powdered sugar, cinnamon, vanilla, and water and dipped the tops of the donuts in it. These are great alone, though- the glaze was really just to make them even cuter! Great recipe. :)"