By SaraBellaBean on May 12, 2007
"This recipe originally came from a college football coaches wife. It is incredible and requires no frosting!"
Serving Size: 1 (156 g)
Servings Per Recipe: 12
"New favorite! So moist and right amount of chocolate. Think the recipe does incorrectly list the pudding box - I used the smaller one."
"This is a fabulously rich cake! I loved it! I put a frosting on it but it would be fine without it. Made for Fall Pick-A-Chef 2012."
"A friend made this exact cake for our church's Valentine's Couple's Dinner, which was a very classy affair, and they served it with a dusting of powdered sugar and raspberries. It is one of the most delicious cakes I have ever tasted! She used slightly less chocolate chips, but otherwise the recipe is identical. I can't wait to use this tomorrow for a birthday party- thanks for posting!"