By Teri on May 08, 2007
"This is really quite good...it comes from Cooking Light."
Serving Size: 1 (113 g)
Servings Per Recipe: 8
"Just wanted to comment that I tried this dressing and it really was pretty good. I love blue cheese dressing, but I wanted a vinaigrette tonight because I was already serving something heavy. My only substitution was swapping the white vinegar for sherry vinegar since I really don't care that much for white vinegar. I just had this with some green leaf lettuce, but I will eventually try this as a light dish one night with the asparagus, butter lettuce, and gala apples because it sounds really delicious."