"My young Grandson's invention (improvement?) of my basic muffin recipe! Best results will be from using VERY over ripe bananas (we toss ours in the freezer when they become too ripe...freezing will turn the skin black but, when thawed, they have intense flavor) and the best quality chocolate and cocoa you can get."
Serving Size: 1 (1315 g)
Servings Per Recipe: 1