By Calms79 on April 25, 2007
""Glorious pumpkin shells summon up the delights of autumn and seem too good to throw away. Use one instead as a serving dish. Pumpkin and pasta make marvelous partners, especially as a main course served from the baked shell." From 'Best-Ever Cook's Collection- Pasta' but adapted to our own tastes."
Serving Size: 1 (445 g)
Servings Per Recipe: 4
"This was a lovely hearty soup and a great way to use up some of the veggies from my garden...Thanks for posting"