By wildheart on April 16, 2007
"My own personal recipe for ham and cheese casserole, a favorite made lighter as we search for a better way of eating without sacrificing taste! Add mushrooms or green beans for a change!"
Serving Size: 1 (414 g)
Servings Per Recipe: 4
"This recipe really needs some more direction for the ingredients - I chopped everything roughly but not sure if that was right! Tasty, and suitable for slow-cooker. Great weeknight dinner, thanks."