By MsPia on April 01, 2007
"This dish is named for the town of Amatrice, about an hour east of Rome."
Serving Size: 1 (365 g)
Servings Per Recipe: 4
"A lovely, flavorful pasta sauce that is super easy to put together. I used diced pancetta instead of the thinly-sliced bacon. I added the 2 cups of tomato sauce, but was afraid there was not enough, so I added a 14.5-oz. can of fire-roasted tomatoes. The end result was perfect, and I would definitely do the same again. The thickness of the bucatini perfectly held up to the sauce. Thanks for sharing!"
"Great dish that's authentic and delicious. Thank you."
"a great simple and delicious pasta dish. Took no time to put together and the spice was just right!"