By Mom of many on January 23, 2007
"This is a really good potato dish. It is a family tradition in our house. This is perfect for cold winter days."
Serving Size: 1 (262 g)
Servings Per Recipe: 12
"This was pretty good. I didn't follow the recipe exactly; only used 3lbs potatoes (5 just seemed way too much), added 1/2 cup each of peas and corn, and a sliced carrot. I had a scant cup of cheese, used 1/2 cup of plain yogurt instead of sour cream, and only used 1/4 cup of bread crumbs (which was fine). It wasn't as creamy as another reviewer said, more like scalloped potatoes, but very tasty. I will definitely make again and use the full amount of cheese."
"YUMMY! Just like hashbrown casserole; but, w/ ham. Delicious way to use up leftover ham!"
"Excellent! Whole family loved this! Rich and creamy and oooo sooo good"