By enigmused on January 23, 2007
"the church I went to as a kid was full of moms who loved to cook hearty, midwestern meals that didn't give a thought to carb content. thank god there was a church cookbook that I was able to take with me when I migrated to the east coast. this was one of my favorite recipes growing up -- it would make Atkins blush like a little girl."
Serving Size: 1 (429 g)
Servings Per Recipe: 4