By Annisette on November 22, 2006
"This was one of the first candy recipes I ever made. These candies are crystal clear and can be used as decorations for a Christmas tree or a window. Cooking and prep times are approximate, and don't include making your own molds if you wish to do that."
Serving Size: 1 (624 g)
Servings Per Recipe: 1
"I made these for a Stained Glass Tour of area churches. They were a huge success. Thanks for the recipe!"
"Wonderful recipe with stunning results. I made shards and small discs for decorating my holiday dessert table. With the leftovers, my children decorated their Christmas cakes. So beautiful and yummy too. Thank you for a great recipe!"
"Great recipe. Easy to follow, clear instructions. This is the first time I made candy and they turned out perfect. I used a green apple flavoring and dyed the batch light green. Once they were poured onto a oiled cookie sheet, I put additional drops of green, red, and blue dye onto the candy and swirled them in with a toothpick. Thanks again"