By grapefruit on October 17, 2006
"One of two ways to make this Dal"
Serving Size: 1 (180 g)
Servings Per Recipe: 6
"Oh, this was so yummy! I actually prefered eating it without the garnishes, and it was so good I didn't bother heating up any rice, just ate it plain. I did reduce the oil to 2 tablespoons, but that was the only thing I changed. Thanks so much for sharing."