By Halcyon Eve on September 11, 2006
"From Light & Tasty; cook time is chill time. I haven't tried this yet, but it sounds like a delicious alternative to my regular pasta salad!"
Serving Size: 1 (113 g)
Servings Per Recipe: 8
"Yummy salad! I halved the recipe and used green bell pepper instead of red, cause that's all I had. I enjoyed this salad without the sugar that's usually in dressing for macaroni salad. Thank you H-ko!"