By Boies on September 01, 2006
"Yummy and so easy to make. I've given this recipe out to many friends."
Serving Size: 1 (59 g)
Servings Per Recipe: 15
"Excellent. Best recipe yet. Making another loaf right now as soon as I get those extra lbs adjusted to my hips"
"This bread was delicious. I followed the recipe but needed to add 3/4 c flour during "knead 2" since it was too sticky. We'll definitely make this again."
"This was not helpful since you've change the recipe."
"This bread is indeed yummy and so easy to make. I put in half wholemeal and half white flour and and used canola oil instead of margarine or butter. Would make again."