By PinkCherryBlossom on August 28, 2006
"One is never enough! If you don't like the walnuts replace with dried cherries, apricots or pecans."
Serving Size: 1 (974 g)
Servings Per Recipe: 1
"Very easy very quick, thank you. I made a few changes though -- I didn't have/know what caster sugar was, so I used brown sugar, and I only used 3 eggs. Hubby loved it, I ate three squares, and I'll be making this again, because I love brownies and as I said, it was fast! Fine 'n Dandy"
"shocking, JO includes coco powder which this does not, 4 eggs is to much for a start. followed this and now im left with a gloppy choc mess in the middle. seriously bad one this. DO NOT USE!!"