By Some1sGrandma on July 13, 2006
"Made these on the fourth of July for family, thought we might use them for sandwiches. We ended us serving them alone, and everyone loved them. They are sturdy enough to slice in half and serve sandwiches on."
Serving Size: 1 (1084 g)
Servings Per Recipe: 1
"family liked this, used bread machine, quick and easy. used only 2 Tblsp sugar."
"Love this recipe! I made fewer, larger rolls for my husbands lunches. Will be making these again!"