By Sharon123 on June 21, 2006
"Canada, and especially British Columbia, are known for their great berries! I love raspberries and this is a great way to have them all year long! Adapted from Vegetarian Times magazine."
Serving Size: 1 (113 g)
Servings Per Recipe: 6
"I love this, what a great idea for a summertime dessert! The raspberries with lemon zest is berry good! I strained the seeds from the raspberries. I also poured a little raspberry sour puss on the top. Next time I make this I am going to double the recipe! Thanks Sharon"