By Bruins Fan on May 20, 2006
"Delicious, and healthy, (if somewhat unusual) cookie."
Serving Size: 1 (914 g)
Servings Per Recipe: 1
"I love these! super good- lots of flavor and great texture. thanks for posting such a unique recipe! I used light tofu, splenda and molassas rather than brown sugar, whole wheat flour, and 1/3 cup of carob chips."
"Yum! Simple and very healthy. Love that there's no added fat. You'd never know these contained tofu. I should note that these do, in fact, taste "healthy." I love them, but two of my kids objected to the lack of fat and chocolate chips. I still have work to do with them :) Thanks for sharing the recipe! I'll make these again!"
"Very tasty, and easy. Does not have even a HINT of tofu taste! I added some pecans, and cinnamon. I do think it would be just a good with 2/3cup brown sugar."