By MelinOhio on February 28, 2006
"I love cookies and the molasses is so good in these with the spices. If you refrigerate the dough for about 1 hour, you can shape the dough into balls and roll them in granulated sugar. I think this is a little easier and your cookies are more uniform."
Serving Size: 1 (269 g)
Servings Per Recipe: 3