By Rakow on February 27, 2006
"Chicken, Pasta, Cream Sauce of course it's good. Thanks Erin."
Serving Size: 1 (241 g)
Servings Per Recipe: 10
"I follow the recipe exactly and it turns out perfect each time. Wonderful!!"
"My sister lives out of town and every time I go to visit, I have to make this dish for her! I usually make two, one to eat and one to freeze. It's very, very easy and super tastey. Neither of us likes mushrooms very much, so I omit them. We've also added some other cheeses to add different flavors."