By Buttercream on December 24, 2005
"Oh my goodness!!! Totally worth all of the work! Everyone ALWAYS asks for and ALWAYS loves!!"
Serving Size: 1 (115 g)
Servings Per Recipe: 16
"I made this for my inlaws ( for christmas)-I had some trouble with the frosting ( it was very thin-so I frosted the cake anyway then chilled the whole thing in the fridge overnight. The next day, I "fixed the frosting" and made the cake look a lot prettier-everyone loved this-really mist and wonderful.thanks buttercream for this delish recipe"