By carebear68 on December 20, 2005
"These are my favorite cookies. This is my Grandma's recipe"
Serving Size: 1 (28 g)
Servings Per Recipe: 24
"Like the previous reviewer I, too, had to add quite a bit of extra flour to make the dough firm enough to roll out. Perhaps because of the extra flour, I thought the cookie part was rather dry and doughy. I shared them with my husband and with a neighbor. They both agreed with my assessment of the dough, but they did think the cookies were good overall."
"I love these cookies. My grandfather used to make them, unfortunately he passed away without leaving us a written recipe, so I was glad to find one here. However, I found the flour wasn't quite enough - I needed to add almost 2 more cups to make the dough easily rollable without sticking to the table. Otherwise, they were delicious, and very easy to make. Thank you for sharing!"