By Lisa Gay on December 14, 2005
"This recipe was handed down through my family. We always had it at Christmas dinner, but it's so good we make it throughout the year now. The alcohol cooks out of the wine so it's safe for old and young alike! This makes a very flavorful and tender ham!"
Serving Size: 1 (23 g)
Servings Per Recipe: 10
"Best ham I've ever had!"