By VNess on November 22, 2005
Photo by Annacia
Photo by Annacia
"Quick, cheap, tasty and nutritious! Mom used to serve this all the time to our busy family. I replace the 2 lightly beaten eggs with Egg beaters or egg whites and substitute crushed popcorn, or GF cracker/breadcrumbs so that I can continue to enjoy this dish."
Serving Size: 1 (135 g)
Servings Per Recipe: 6
"I didn't hate this, but I highly doubt I would make again. It was a little too cooked on the outside and to be honest the flavor was only okay. I didn't like the bell pepper in this and I added a little ranch seasoning for taste, maybe that it was ruined it. Not horrible and it did for dinner with brocolli and macaroni salad on the side, but I def. wont make again."
"We liked this loaf better the next day and cold instead of warm. I substituted red pepper for green, used 2 eggs instead of egg sub. and used onion powder instead of onion. I would suggest to buy a disposable loaf pan to toss afterwards rather than try and clean a non-stick one."
"What a great way to use canned Tuna. I'm going to add a dash of liquid smoke flavoring next time I make this. Heart Healthy using egg substitute or egg whites,& with the Omega 3's in Tuna it's a WINNER !!!"
"To an insulin using diabetic this is pure delight. The only change I made was to use red pepper in place of green and it's what I had. I made a 1/2 recipe with one can of tuna and it will give me to meals. The health aspects (as written) are great and this will be a terrific recipe for any weight watcher. Very simple and quick to put together and very tasty. Thanks for a real keeper."
"Pretty darn good loaf. Very easy to make. Next time I think I will add a bit of chili sauce glaze on the top to make it a bit more flavorful. Makes great sandwiches the next day! Thanks"
"I never thought something this simple would taste so good! As always, I did modify to fit what was on hand: used unsalted crackers for breadcrumbs, instead of green pepper I used about 1/2c. total of the grated carrot and celery from the side dish I was also preparing. Also 2 egg whites. Thanks for a great recipe!!"
"very easy to make, nice taste! will definitely make again and perhaps add some chopped olives."
"I really enjoyed this. I made it up in the morning and cooked it at dinner time. I used two eggs in place of the egg substitute and left out the gr. pepper so the kids would eat it. I served it with thai sweet chili sauce. Thanks for the recipe."